Okay, ladies and gents, boys and girls, it’s taken awhile, but finally, here are photos from this past weekend’s “Historic Baking Symposium” at Fort Lee Historic Park, sponsored by Deborah Peterson’s Pantry. As I’ve said previously, I have quite a few; this is the first batch. So, let’s begin…with bread! Itinerant baker and historian Cate [...]
Archive for September 2nd, 2010
bread!
Posted in historic cooking, historic cooking/classes/events, historic site, tagged bake oven baking, food history on September 2, 2010 | 2 Comments »


