As I mentioned previously, I’ve been reading up on the role of food during Hampton Court’s Tudor years in The Taste of the Fire. I’ve discovered a treasure trove of fascinating information. For instance, Hampton Court’s multi-room kitchen complex was built in 1530. Its staff, numbering at more than two hundred, worked tirelessly to prepare [...]
Archive for April 9th, 2010
food fit for a king (and a few friends)
Posted in Uncategorized on April 9, 2010 | 1 Comment »
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