It is believed that the preferences for breakfast of our first President, George Washington, were three small Indian hoe cakes and as many dishes of tea. And his favorites for supper included one small glass of punch, a draught of beer, and two dishes of tea.
Archive for July 12th, 2009
breakfast & supper past
Posted in culinary history, historic menus, tagged George Washington, historic foods, persidentail breakfast/supper on July 12, 2009 | Leave a Comment »
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