I think perhaps it’s time to post a receipt (recipe). I mean, golly, this IS a blog about food, albeit one with an historical slant. In any case, here’s one that I enjoy and have done many times at the hearth. It’s from one of my favorite 18th Century cookbooks, The Art of Cookery Made [...]
Archive for May 10th, 2009
‘Bout time!
Posted in Uncategorized on May 10, 2009 | Leave a Comment »
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