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Archive for May 2nd, 2009

A few years back, I did some hearth cooking at a local historic site.   And although its house had been built in the 1700s, the specific time period being interpreted was the 1820s.  Now, butter churning was  one of the activities conducted when school groups came during the week  and as part of  special events on weekends.  So, they’re presenting [...]

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